Our April meeting will be a big one! We'll hand out prizes and medals for Cherry Blossom Competition winners, and we'll have bottles of leftover beers from the competition. We call this the beer roulette meeting because it's hard to know what you're going to get when you crack a leftover bottle.
Our meeting theme is Spring Cleaning, so bring those dusty bottles you found in the back of the closet -- or your latest "kitchen sink" beer -- but all homebrew is welcomed!
If this is your first meeting, our meetings typically go like this: Please buy stuff (food/beer) from our hosts for the first 30 minutes or so of the meeting until we make announcements, and then we'll open up the homebrews. Please do not bring in outside commercial beer or food, and please tip your servers. Most people bring anywhere from two bottles to a growler of homebrew to the meetings. But even if you don't have beer that's ready to bring this time, you're welcome to come. Once homebrew tasting is open, it's pretty casual -- just meet and greet and sip. If you have specific questions about brewing or about your beer, just ask! Members are glad to give feedback and suggestions. We have many BJCP judges among the membership if you're looking for a critical evaluation as well.